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Sustainable.
Transparent.
Natural.
No Compromises.

SUSHI TAKEOUT

OREGON

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Open for delivery and pick-up: Lake Oswego, SW PDX, SE PDX and NW PDX (NE PDX temporarily closed)

 

CALIFORNIA

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Open for delivery and pick-up: Valley Fair and City Center Bishop Ranch

 

WASHINGTON

 

University Village Seattle: Temporarily Closed

 

COLORADO

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Open for delivery and pick-up: LoHi Denver

BAMBOO AT HOME

Ready to say hello to spring? Whether it’s our Easter Package for Two or a specialty platter to enjoy in the sun, we’re here to help you create delicious memories. Click the link below for more info and to place your order.

BAMBOO AT HOME

 

BAMBOO TAKE OUT

Easy as one, two, three!

STEP ONE

Click “ORDER ONLINE” & choose your location.

ORDER ONLINE

STEP TWO

Build your meal, from our full menu, and place your order.

STEP THREE

Retrieve your meal and enjoy the good decisions you’ve made.

Can’t get to us? We’re also available on:


SUSTAINABILITY

In 2008, Bamboo Sushi became the world’s first certified sustainable sushi restaurant.

OUR COMMITMENT

At Bamboo Sushi, we make every decision with the highest regard for this world and the people in it. From transparency in how we source our food to reducing our carbon footprint to enriching the communities we live in; our mission is to change the way people eat, inspiring a shift within the restaurant industry and beyond.


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Partnerships and Certifications

Monterey Bay Aquarium / Seafood Watch

Our sourcing begins with an understanding of individual ocean population health driven by Monterey Bay Aquarium’s Seafood Watch Program. Their guidelines provide the most comprehensive guidelines available for sustainable seafood choices. Monterey Bay Aquarium

B Corporation

B Corporations are a new type of company which uses the power of business to solve social and environmental problems. We’ve met their comprehensive and transparent social and environmental performance standards, allowing us to stand out as a leader in the market. B Corporation

James Beard Foundation / Smart Catch

Smart Catch is a sustainable seafood program created by chefs for chefs with the purpose of increasing the sustainability of the seafood supply chain. Bamboo Sushi holds “leader” status within this program due to our industry-leading commitment to sustainable sourcing. James Beard Foundation

Marine Stewardship Council (MSC)

The MSC is the world’s leading independent third-party certification and eco-labeling program for sustainable seafood. We use their guidelines for sustainable fishing and seafood traceability to set a new standard for our industry. Marine Stewardship Council (MSC)

Green Restaurant Association

Being the first sushi restaurant certified by the Green Restaurant Association, they have acknowledged our dedication to sustainability above the water: a low carbon footprint, use of renewable energy and proactive approach to reducing our waste. Green Restaurant Association

Ocean Foundation

Understanding our carbon footprint has led us to partner with the Ocean Foundation, supporting their SeaGrass Grow project to offset our restaurants’ emissions and restore critical marine habitats Ocean Foundation

Surfrider Foundation

The Ocean Friendly Restaurants program certifies those taking strong actions to reduce ocean pollution through the reduction of plastic waste, energy efficiency, and water conservation Surfrider Foundation

Bamboo LoHi open Wednesday to SundayBook your Bamboo Sushi LoHi reservation on Resy ORDER TAKEOUT HERE
All Locations

LoHi

Hours

Wed - Sun
2pm - 10pm

Location




Phone

On a daily basis, we continue to monitor state and county mandates making adjustments based on recommended guidelines for safety. Dine-in capacity is set to allow for social distancing with outdoor seating available whenever possible. Masks are required when not eating or drinking, and we ask that staff and guests maintain social distancing whenever possible. We’ve also implemented several dining protocols to minimize surface contact, and hand sanitizer is provided for all.

Capacity mandates per government restrictions for COVID require that we ask you to please limit your table time to the 1.5 hours of your reservation.

Takeout Information

We only allow a certain number of orders per time slot per location for both takeout and delivery to allow for quality standards and social distancing best practices. If you see “online ordering not available” this means we are full for that day. Thank you for your understanding and support! Issues with order? Please email info@bamboosushi.com and allow up to 48 hours for a reply or call the store for the quickest reply.

FAQs

How do I get a refund on missing item? Email info@bamboosushi.com, and we will get back to you within 48 hours.

How do I add an item to my order? We do not allow additions to an order for the same day. For a future order, you would need to add another order.

How do I cancel an order? For future orders, please email info@bamboosushi.com, for same day orders call the store you ordered from. We need 2 hours in advance for a same day cancellation.

How can I make a special request? If it doesn’t allow you to place a request below the item before placing it in cart, then we are unable to accommodate on that item due to limited staffing. All of our menu minus steam buns and burger bun are GF.

How do I change my time on an order? To change the time of an order we need to know 4 hours in advance and you would call the restaurant you ordered from.

How far in advance can I place an order? 4 days in advance on our website or 7 days in advance with Caviar. Email info@bamboosushi.com 1-2 weeks in advance for extra large or special request orders.

Catering

At Bamboo Sushi, we’re looking for new ways to help you feed your friends, family, and loved ones. Whether it’s a curated dinner delivered to your door or a hands-on sushi making class, we’re adapting to this ever-changing world just like you are. If you’re looking for something other than what you see in our packages, please don’t hesitate to contact us. We love a challenge.

For questions and more options, please reach out to Falon here – fchamberlin@sustainablerestaurantgroup.com.

Locations

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Portland

SE
NW
Lake Oswego

Denver

Private Dining

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