Press

Eater.com

Eater 2014 Hottest Restaurant
November 17th, 2014

Portland Monthly

Sustainable Grilling at Bamboo Izakaya
October 28th, 2014

Portland Mercury

Holy Mackerel Bamboo Izakaya: Drinking-Food Gold
December 3, 2014, 2013

Eater.com

Bamboo Izakaya featured in Eater.com
December 4, 2014, 2013

OregonLive.com

Downtown Portland’s 10 best happy hours
September 3, 2014

Southwest: The Magazine

Business Idea: Halo Effect
September 2014

Eater.com

17 Hottest Sushi Restaurants in America.
March 22, 2013

Outside Magazine

“Big Fish”
March 13, 2013

Oprah Magazine

Sushi’s Eco-Friendy Makeover
August 23rd, 2012

Sustainable Business Oregon

Bamboo Sushi’s marine reserve crusade paints a picture
July 19, 2012

Bon Appétit

The Best New Sushi Restaurants in America
May 15, 2012

Fast Company

“The Story of Sushi” Addresses Ocean Peril Through Animation
March 6, 2012

Huffington Post

The Story Of Sushi, Short Film Made Entirely From Hand-Crafted Miniatures, Warns Of The Dangers Of The Fish Industry
Feb 29, 2012

Food Republic

10 Best, Most Sustainable Restaurants in America: Bamboo is #1
January 12, 2012

Grist

Neverending nigiri: Kristofor Lofgren fights for sustainable sushi
December 20, 2012

Discovery

New Millenial Generation Marine Park
News December 9, 2011

Fast Company

Zappos’ Tony Hsieh Will Pay A Lot Of Money Today To Save An Ocean, If You Will Too
November 2011

Washington Flyer

A Sure Thing: Portland’s Food and Beer Scene
September 1, 2011

GOOD Magazine

Sustainable Sushi Means Putting Fish Back in the Oceans…
July 7, 2011

NY Times Magazine

Safer Sushi
May 22, 2011

Edible Portland

Fish Ethics
March, 2011

Portland Food and Drink

Survey 2011: Best Sushi in Portland
March, 2011

AM Northwest

Edible Portland: Sustainable Sushi Restaurant
March, 2011

Eater 38

The 38 Essential Portland Restaurants
January, 2011

KPTV Fox 12

Yelp Votes Bamboo Top 10 of 2010
January, 2011

Willamette Week

Restaurant Guide 2010
November, 2010

Oregonian

Sustainable seafood: Catch it if you can
October, 2010

Sunset Magazine

Best of Portland: Hotels, Dining, and Attractions 2010
July, 2010

Willamette Week

Best Bites: Portland 2010
July, 2010

About.com

Portland Dining – Where to Eat in Portland, Oregon
June, 2010

Koin Channel 6

Sushi Lesson
May 10, 2010

Oregonian

In Danger of Loving our Oceans to Death
April 30, 2010

Savor Portland Podcast

Bamboo Sushi Interview
March, 2010

The Oregonian

Well-known restaurants face tough sustainability report cards
January 26, 2010

GQ

GQ Votes Black Cod 1 of 5 Best New Dishes in America
January 2010

DotEarth Blog, Andrew Revkin

“Is Guilt-Free Bluefin Sushi Nigh?”
November 16, 2009

SlashFood, Claire Leschin-Hoar

“Sustainable Sushi Restaurants”
November 2009

Hemisphere Magazine: United Airlines

“The Fish Less Eaten”
October 2009

NetGreen (video, please click)

“Bamboo Sushi”
September 21, 2009

Willamette Week

“Big Fish”
September 16, 2009

The Advocate

“Portland Sees Green”
September, 2009

PGE

“Small Businesses That Make a Big Difference”
July 9, 2009

Christian Science Monitor

Guilt-free Sushi
July 2009

Oregon Business Magazine

“Sea Change”
July 2009

The Oregonian

Diner 2009 Review
June 2009

Portland Monthly Magazine

May 2009

 

2009 Small Business of the Year

2009 – BBB TORCH AWARD
March 2009

PDX Magazine

March 2009

 

The Portland Mercury

“Go Fish – a Delicious Champion of the World’s Oceans”
February 25, 2009

Portland Tribune

“Food for Thought at Bamboo Sushi”
February 19, 2009

Sunset Magazine

February 2009

 

Oregonian Dining Review

(A-) “Sustaining Sushi”
January 23, 2009

Ultimate Northwest Magazine

“People are Talking About”
December 2008

Portland Tribune

“Say Bye-Bye to Blue Fin”
November 13, 2008

The Oregonian

“Sushi Restaurant is going sustainable”
November 6, 2008

The Oregonian

“A Fishy Idea”
October 31, 2008

The Oregonian

“New Catch Phrase of the Day, Ordering Sustainable Sushi”
October 31, 2008

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